Round Steak

Round steak is a lean, flavorful cut known for its tender texture when cooked properly. Ideal for grilling, pan-searing, or slow-cooking, it offers a mild beef flavor that pairs perfectly with a variety of seasonings and marinades. High in protein and low in fat.

Perfect for fajitas, round steak delivers a juicy, satisfying bite that complements sizzling veggies and your favorite seasonings. 

Always fresh, never frozen.