Thanksgiving Ham Reservation

Reserve on the Holiday Table page, where each ham can be added to your cart with your payment choice.

Thanksgiving Tip Top Sugar-Cured Smoked Ham Reservations

A holiday tradition that's been part of East Texas tables for generations.

Bring home the flavor of tradition this Thanksgiving with a Tip Top Sugar-Cured Smoked Ham. Each ham is carefully selected, sugar-cured, and smoked over real hickory wood for the tender, juicy, rich flavor our customers have loved for decades.

Choose the size for your table (flat price per ham):

• Whole Ham, 15–18 lb: $159.99. Perfect for larger family gatherings and holiday celebrations.
• Half Ham, 8–10 lb: $89.99. A great option for smaller gatherings with the same delicious flavor.

Prices are flat per ham, not per pound. Sizes are estimated finished weights; actual weights vary.

How it works:

1. Reserve your ham with one of three payment options:
   • $25 deposit to reserve. Non-refundable.
   • Pay half now. Non-refundable.
   • Pay in full now.
2. If you paid a deposit or half: it is credited toward the flat price. The remaining balance is added to the same order and must be paid online before you pick up.
3. Pick up at Country Meat Market on a day between November 11 and November 25. You choose your exact day later; we confirm it with you before pickup.

Pickup days: Wednesday, November 11 – Wednesday, November 25, 2026. Sunday pickup (November 15 and 22) to be confirmed.
Pickup hours: 9:00 AM – 6:00 PM
Location: Country Meat Market, 2308 E. Front St., Tyler, Texas

Order deadline: to be announced.

Reserve your Tip Top Sugar-Cured Smoked Ham today and bring a little Country Meat Market tradition to your Thanksgiving table!